Amount of Vitamin K (phylloquinone) in Cookies, Marie biscuit

Baked Products

In 100 g (Grams) of Cookies, Marie biscuit there is 3.8 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Cookies, Marie biscuit.

Spices, sage, ground 1714.5 µg
Spices, basil, dried 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, marjoram, dried 621.7 µg
Spices, oregano, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg

Cookies, Marie biscuit

Cookies, Marie biscuit is a type of Baked Products. The most significant nutrients in Cookies, Marie biscuit are listed below.

Water 9.79 g 9.79%
Energy (calorie) 406 kcal
Energy (joule) 1697 kJ
Protein 7.05 g 7.05%
Total lipid (fat) 10.58 g 10.58%
Ash 2.03 g 2.03%
Carbohydrate, by difference 70.54 g 70.54%
Fiber, total dietary 3.5 g 3.5%
Sugars, total 21.16 g 21.16%
Calcium, Ca 0 mg
Iron, Fe 0 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 193 mg 0.19%
Potassium, K 307 mg 0.31%
Sodium, Na 370 mg 0.37%
Zinc, Zn 0.61 mg
Copper, Cu 0.101 mg
Selenium, Se 23.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.541 mg

Nutrients in Cookies, Marie biscuit